Essential details
Volume:50 m³
MOQ:1 KG
G.W:27.5 kg
Lead time:3 Days
N.W:25 kg
Shipping:Express Delivery, Air freight, Ocean freight, Land freight
Product Introduction
Product name: Marigold extract
English name: Marigold P.E.
Extraction part: Flower
Active ingredients: lutein, zeaxanthin, lutein ester
Specifications: HPLC/UV 5%-80%, 5%-70%(lutein fatty acid ester)
CAS No.: 127-40-2
English name: Marigold P.E.
Extraction part: Flower
Active ingredients: lutein, zeaxanthin, lutein ester
Specifications: HPLC/UV 5%-80%, 5%-70%(lutein fatty acid ester)
CAS No.: 127-40-2
Physical and chemical properties
1. Appearance: Orange powder/dark red powder (lutein fatty acid ester)
2. Smell: Special smell
3. Molecular formula: C40H5602
4. Molecular weight: 568.87
1. Appearance: Orange powder/dark red powder (lutein fatty acid ester)
2. Smell: Special smell
3. Molecular formula: C40H5602
4. Molecular weight: 568.87
Functions
1. Protect vision and play an important role in protecting the macula in the retina. When lacking, it can easily lead to macula degeneration and blurred vision, which in turn leads to vision degradation.
2. It has antioxidant effect and helps prevent cardiovascular sclerosis, coronary heart disease and tumor diseases caused by aging.
3. It has a delaying effect on the early progression of arteriosclerosis.
4. It has inhibitory effect on a variety of cancers, such as breast cancer, prostate cancer, rectal cancer, skin cancer, etc.
1. Protect vision and play an important role in protecting the macula in the retina. When lacking, it can easily lead to macula degeneration and blurred vision, which in turn leads to vision degradation.
2. It has antioxidant effect and helps prevent cardiovascular sclerosis, coronary heart disease and tumor diseases caused by aging.
3. It has a delaying effect on the early progression of arteriosclerosis.
4. It has inhibitory effect on a variety of cancers, such as breast cancer, prostate cancer, rectal cancer, skin cancer, etc.
Uses
1. Used in the food industry, as a natural colorant, it can add color to food.
2. When applied in the field of health care products, it can supplement eye nutrition and protect the retina from damage.
3. When used in the field of cosmetics, it is often used to reduce the risk of consumers developing age-related macula.
1. Used in the food industry, as a natural colorant, it can add color to food.
2. When applied in the field of health care products, it can supplement eye nutrition and protect the retina from damage.
3. When used in the field of cosmetics, it is often used to reduce the risk of consumers developing age-related macula.